Champagne cognac, floral with notes of jasmine, lily of the valley, iris, apricot and vanilla and velvet smooth on the palate.

A German Brandy blended from 25 different wine distillations, then aged for up to 3 years in limousin oak casks Deep golden colour, cognac character but fruitier. Grape and oak aroma. Clean, crisp with a rather astringent flavour.

Distilled from fermented apples with brandy

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"This should warm the cockles with its tempting aroma and layers of prune, fig, wood and forest fruits. Sip and savour neat swirling it around in a large brandy glass." - Susy Atkins, Sunday Telegraph 29 0ctober 2006

Aged longer to give a more distinctive taste. Rich, fresh, oaky aroma with a fruity powerful taste

A 20cl bottle with 2 Romeo Y Julieta No. 2 cigars

The house of Jules Gautret has been producing fine cognac in Jonzac since 1847, during the reign of King Louis Philippe.